Institute of Hotel Management Institute of Hotel Management
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Food production

 

Basic Kitchen

Equipped with the ultra modern kitchen gadgets and equipment for 3rd Year Students 
 
   
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

   Quantity Kitchen

 
IHM, Bhubaneswar Quantity Kitchen is a renounced and huge kitchen specializes in a wide range of Indian cuisine which is equipped to prepare and serve food in a larger portion.
Quantity kitchen nurtures students in preparing large portion of food to be catered.
It facilitates different CBSP training programmes, At Home Party, Events & Functions at IHM, Bhubaneswar.
 

 

 

 

 

 

Advance Kitchen

IHM, Bhubaneswar Advance Kitchen is a renounced and huge kitchen specializes in a wide range of Continental cuisine which is equipped to prepare and serve food . It facilitates different CBSP training programmes, At Home Party, Events & Functions at IHM, Bhubaneswar.