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Academic Staffs


Dr. Dillip Kumar Swain

Name
Dr. Dillip Kumar Swain
Designation
Principal I/C
Qualification
  • Ph.D (Business Administration)(U.U)
  • PGDM(Xavier Institute of Management, Bhubaneswar)
  • M.Tech(FTBE) Jadavpur University, Calcutta
  • B.Tech (FTBE) Jadavpur University , Calcutta
  • B.Sc. (Hons.) Utkal University
Experience
  •  30 Years
Membership
  • Alumni Membership (XIMB)
  • Associate Member of Indian Engineers
Area of Specialization
  • Food Science & Hotel Engineering, Food Safety & Quality, Financial Management.
Awards
  • 10 th Position in PGDM Batch(XIMB)
  • National Scholarship Award at College Level
  • UGC Scholarship Award in M.Tech. Level.
Dillip Kumar Swain

Mr. Raj Kishore Pal

Name
Mr. Raj Kishore Pal
Designation
Senior.Lecturer
Qualification
  • B.Sc. from Calcutta University
  • Diploma in Hotel management from IHM, Calcutta / Kolkota
  • Housekeeping Management from Cornell University, USA.
  • Strategic Management in Hospitality Industry from Cornell University, USA
Experience
  • 29 Years
Area of Specialization
  • Housekeeping
Awards
  • Awarded ILO Felloship to USA under United Nations Development Program in 1990.
Raj Kishore Pal

Mr. Prakash Chandra Tripathy

Name
Mr. Prakash Chandra Tripathy
Designation
Senior.Lecturer
Qualification
  • Diploma in Hotel Management
  • Masters in Commerce
  • Masters in Tourism Management
  • Certificate course in French
  • Certificate course in Computers.
Experience
  •  29 Years
Awards
  •  Food Production & Facility Planning

 

Prakash Chandra Tripathy

Mr. Bibhu Prasad Bhatta

Name
Mr. Bibhu Prasad Bhatta
Designation
Senior.Lecturer
Qualification
  • B.A (Hons.) from Utkal University
  • 3years Diploma in Hotel Management.
  • Certificate course in French
  • DTS & DOT from Ministry of Human Resource Govt. of India.
Experience
  •  25 Years
Area of Specialization
  • Food Production
Bibhu Prasad Bhatta

Ms. Usha Rosani Ekka

Name
Ms. Usha Rosani Ekka
Designation
Lecturer cum Instructor
Qualification
  • 3years Diploma in Hotel Management from State Council of Technical Education, Odisha.
  • 8 months Diploma in Hotel Management, Salgburg Austria
  • Graduate from Utkal University
 
Experience
  •  24 Years
Area of Specialization
  • Housekeeping
Usha Rosani Ekka

Mr. Manoranjan Parida

Name
Mr. Manoranjan Parida
Designation
Lecturer cum Instructor
Qualification
  • B.Com from Utkal University
  • 3 Yrs. Diploma in Hotel Management.
  • Post Graduate Diploma in Teachers Training from IHM, Mumbai.
  • DTS, DOT from Ministry of human resource, India.
Experience
  •  28 Years
Membership
  • Rotary International
Area of Specialization
  • Front Office
Awards
  • Awarded ILO/ UNDP fellowship in U.K. 1991.
  • Under gone MDP programme by Ministry of Tourism Govt. of India implemented in Malaysia, Indonesia & Singapore 2010.
Manoranjan Parida

Mr. Ajay Kumar Gautam

Name
Mr. Ajay Kumar Gautam
Designation
Lecturer cum Instructor
Qualification
  • B.Sc. in Hospitality & Hotel Administration (Institute of Hotel Management, Mumbai)
Experience
  •  7 Years
Area of Specialization
  • Food & Beverage Service
Ajay Kumar Gautam

Mr. Sambit Suman

Name
Mr. Sambit Suman
Designation
Lecturer cum Instructor
Qualification
  • MBA
  • B.Sc. in Hospitality & Hotel Administration from Institute of Hotel Management (IHMCT&AN, Bhubaneswar)
Experience
  •  6 Years
Area of Specialization
  • Food Production
Sambit Suman

Mr. Kumar Gaurav

Name
Mr. Kumar Gaurav
Designation
Asst. Lecturer cum Asst Instructor
Qualification
  • Master of Tourism Management from IGNOU, New Delhi
  • 3yrs. B.Sc. (H&HA) from IHM, Chennai
  • CHT from IHM, PUSA
  • Advanced Diploma in Computer Application
Experience
  • 2 years
Area of Specialization
Food Production
Kumar Gaurav

Ms. Pritilata Acharya

Name
Ms. Pritilata Acharya
Designation
Asst. Lecturer cum Asst Instructor
Qualification
  • M.Sc. in Hotel Management - IHM PUSA
  • B.Sc. in Hotel Management - IHM BBSR
Experience
  •  2  year
Area of Specialization
  •  Housekeeping
Pritilata Acharya

Mr. Yuvraj

Name
Mr. Yuvraj
Designation
Asst. Lecturer cum Asst Instructor
Qualification
  •  B.Sc in Hotel Management
Experience
  •  2 years
Area of Specialization
  •  Front Office
Yuvraj

Mr. Kushwaha

Name
Mr. Kushwaha
Designation
Asst. Lecturer cum Asst Instructor
Qualification
  •  B.Sc. in Hotel Management
  • Diploma in Hotel Management & Catering Technology
Experience
  •  2 years
Membership
  •  Member of WACS (World Association of Chefs Societies
  • Member of IFCA ( Indian Federation of Culinary Associations
Area of Specialization
 
  • Bakery & Confectionary
 Kushwaha

Mr. Pramathadhip Kar

Name
Mr. Pramathadhip Kar
Designation
Asst. Lecturer cum Asst Instructor
Qualification
  • M.Sc. (HMCTT)
  • CHT from IHM, Hyderabad
  • B.Sc. in H&HA from IHM, Bhubaneswar
  • ACCP in software Engineering from APTECH Ltd.
Experience
  •  2 Years
Membership
  • Life Member People for Animal(PFA)
  • Member of East India Philatelic Society
Area of Specialization
  • Food & Beverage Service
Awards
  • First Prize in Everest Culinary Award
Pramathadhip Kar

Ms. Asha Nirmala Bara

Name
Ms. Asha Nirmala Bara
Designation
Assistant Lecturer cum Assistant Instructor
Qualification
  •  B.Sc. in Hospitality & Hotel Administration 
Experience
  • 1 year 
Area of Specialization
  • Accommodation Operations 
Asha Nirmala Bara

Mr. Deepak Kishore

Name
Mr. Deepak Kishore
Designation
Assistant Lecturer cum Assistant Instructor
Qualification
  •  B.SC Degree in Hospitality &Hotel Administration
  • CHT from NCHMCT, Noida
Experience
  •  1 year
Area of Specialization
  •  Food & Beverage Service
Deepak Kishore

Ms. Ashima Bhuyan

Name
Ms. Ashima Bhuyan
Designation
Teaching Associate
Qualification
 
  • Degree in Hotel Management from B.P.U.T
  • B.A from Utkal University, Odisha
  • Advanced Diploma in Computer Application
Experience
  •  5 years
Area of Specialization
  •  Food Production
Ashima Bhuyan

Ms. Satyabati Mishra

Name
Ms. Satyabati Mishra
Designation
Teaching Associate
Qualification
  •  B.Sc. in Hospitality & Hotel Administration from IHM, Bhubaneswar
  • Diploma in Front office Operation from FCI, Bolangir 
Experience
  • 4 years 
Area of Specialization
  • Bakery & Confectionary 
Satyabati Mishra
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